Pork Allergy 101: Understanding The Symptoms And Treatment

Pork Allergy

Read this before you indulge in that juicy pork meatball!

A negative immunological reaction that occurs after consuming pork and its byproducts is known as a pork allergy. Due to the common connection between cat and pork allergies, it is also known as the “pork-cat syndrome.”

The diagnosis of pork-cat syndrome is suspected in a person who has a history of significant allergic symptoms with cat exposure (such as allergic rhinitis and asthma) and has experienced symptoms of food allergy after eating pork. People who are sensitive to cat serum albumin, which reacts with albumin in pigs, develop a sensitivity to pork. 

Other potential causes of pork allergy are unclear. More reactions are typically brought on by undercooked or dried and smoked pork products than properly prepared pork meat.

Symptoms Of Pork Allergy

  • Hives, rashes, and skin inflammation
  • Stomach cramps, vomiting, and other gastrointestinal issues
  • Runny or congested nose
  • Slight fever
  • Breathing issues and wheezing
  • Occasionally, anaphylaxis

If you have a known allergy to cats and develop symptoms of a pork allergy after eating pork, you should get immediate help. During this period, avoid all pork and items containing pork components.

Tests for Pork Sensitivity/Allergy

We advise doing a food sensitivity test to ascertain whether sensitivity to pork is the cause of your symptoms and to rule out the possibility that other foods are also impacting your ability to eat. One of the most precise testing methods available is the finger prick test, which is used to examine your IgG antibodies 1-4.

In a simple traffic light system, the blood test can identify over 200 components to which you may have food sensitivities and their intensity. Once you get your results, the health experts can assist you in understanding your food sensitivities, provide guidance on applying your findings to your regular diet, and ease the process of going on a food-elimination diet.

Foods To Avoid If You Are Sensitive To Pork

Foods To Avoid If You Are Sensitive To Pork

It’s not always as simple to avoid pork products as it is to stop eating pork. You may not have previously considered the other things you should avoid until your symptoms disappear because they can include animal fats. It is crucial to always read the food labels for this reason.

Foods to steer clear of include:

  • Bacon
  • Jello
  • Gravy
  • Chips
  • Marshmallows
  • Canned Cookies
  • Gelatin
  • Pre-made pie crust
  • Deli Food

Daily Use Products That Can Cause You Pork Allergy

It is important to note that gelatin is a popular element in soups, broths, sauces, gummy candies, cosmetics, and pharmaceuticals. This widely used thickening and gelling ingredient is derived from animals.

Indulge in conscious buying and read the ingredients list carefully next time you go shopping.

Alpha Gal And Pork Allergy

Red meat, including beef, pork, and lamb, comprises a particular kind of carbohydrate called alpha-gal. This carbohydrate can cause an allergic reaction in some people, known as an alpha-gal syndrome or alpha-gal allergy.

Hives, itching, and anaphylaxis (a severe allergic reaction that can be life-threatening) are some of the signs of this allergy. You can learn how to treat anaphylaxis on the spot through a professional first aid course. The lone star tick, which is mainly prevalent in the southeast and east of the United States and some parts of Australia, is the source of the allergy. 

Lone Star Tick And Alpha Gal

The body starts producing alpha-gal antibodies after being bitten by a Lone Star tick. When the individual consumes red meat or dairy items that contain alpha-gal, these antibodies may then cause an allergic reaction. Alpha-gal syndrome symptoms can include hives, itching, facial and throat swelling, and breathing issues. In extreme circumstances, the reaction might be lethal.

Alpha-gal syndrome does not always occur in people who are bitten by Lone Star ticks, and the likelihood of getting the disorder is not fully understood. However, it’s crucial to contact an allergist or immunologist if you have been bitten by a tick and exhibit allergic reaction symptoms after consuming red meat or dairy products.

How long does an allergy to pork last?

Sensitivities to pork are not always permanent. You might eventually be able to reintroduce pork into your usual diet through cautious elimination diets. On the other hand, an allergy cannot be treated and, in certain extreme situations, can result in potentially fatal reactions. To ensure your body receives the nutrition it needs for allergies, we always advise getting professional medical guidance.

How Can You Prevent An Emergency?

Someone with a severe food allergy visits the emergency room every three minutes. You may even be allergic to gluten!

It is important for everyone to be aware of the correct course of first aid action in case of an emergency. Learn how to give CPR too. Because prevention is better than cure!